Holiday Menus in La Bonne Etape

It is time to celebrate in our Bonne Etape !

Discover the holiday menus in the starred restaurant, from the Chefs Jane and Jany Gleize

- On December, 25th for lunch: Christmas' Menu

- On December, 31st for dinner: New Year's Eve Menu

Find also our takeaway services with smoked salmon and duck liver.

Jany, Jane Gleize, and all of their team wish you to spend wonderful holidays.